Friday, September 23, 2011

Inspired By

Inspired by Real Mom Kitchen, via Janet, to make parmesan knots:


These look fancy, but they were so easy that the girls made them themselves. We used olive oil instead of canola and omitted oregano and parsley.
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5 comments:

  1. AsianmommySep 23, 2011, 7:26:00 AM

    Mmm..looks wonderful!

    ReplyDelete
  2. soknitpickySep 23, 2011, 7:59:00 AM

    Thanks! I still can't get over how easy it was :-)

    ReplyDelete
  3. EvelynSep 28, 2011, 6:20:00 PM

    Had to make these last night to go with out pasta dinner -- kids thought I was the best garlic knot baker ever! Thanks for the recipe!

    ReplyDelete
  4. soknitpickySep 28, 2011, 6:54:00 PM

    Yay! I'm so glad they worked out for you too, Evelyn!

    ReplyDelete
  5. Colton AdamsNov 22, 2021, 2:13:00 AM

    Thannks great blog

    ReplyDelete

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